Crab and Prawn Mac n Cheese
This recipe transforms classic Mac n Cheese by incorporating cooked prawns and crab for added decadence. Finished with garlic and herb breadcrumbs, it combines comfort with a special touch, perfect for a Saturday evening.
Garlic and Herb Breadcrumbs
This fragrant and crunchy topping is brilliant with pasta dishes, gnocchi, and salads. Use it straight away or store for a couple of weeks.
Bacon Wrapped Potato Cake
Bacon wrapped potato cake is fun to make delicious to eat. I make it as a weekday meal then fry any leftovers and serve with an egg for breakfast… double win.
Tuna and Rocket Toasties
Tuna and Rocket Toasties are a nutritious dinner ready in under 15 minutes. Rethink the dinner power of sandwiches!
Spiced Potato Omelette
This Spiced Potato Omelette recipe is quick and versatile, featuring tinned new potatoes as a quick base. Customise spices and toppings to suit your taste.
Quesadilla Pockets
Quesadilla Pockets are ideal for sharing. Each person can customise their fillings, using ingredients like minced meat, cheese, veggies and pickles.
Rhubarb and Ginger Sauce
Rhubarb, known for its sweet and tart flavour, serves as a versatile base for this sauce showcased at the Wakefield Rhubarb Festival.
Oven Baked Crispy Chicken Wings
Oven Baked Crispy Chicken Wings are an incredibly easy way to get delicious chicken wings that can be eaten straight from the oven or glazed in your favourite sauce.
Cranberry Rolled Pork Loin
Making this beautiful rolled pork loin is straightforward and rather fun! It’s delicious with veggies and gravy then it slices easily when cold to put in sandwiches.
Risalamande Roulade
Risalamande Roulade is the combination of two Christmas classics – a meringue roulade stuffed with chilled Danish rice pudding. Served with warm cherry sauce it’s a joy to eat.
Real Luxury Hot Chocolate
Real Hot Chocolate uses solid chocolate, melted gently for a luxurious and delicious treat.
Ham and Pea Croquettes
Ham and Pea Croquettes take the humble ham hock and a tin of marrowfat peas to create this elegant little dish.
Christmas Pudding Trifle (family style)
This Family Style Christmas Pudding Trifle is an easier and quicker version of the dish I did on MasterChef. All the same great Christmas Pud flavours in a fraction of the time.
Christmas Pudding Trifle (patisserie style)
This Christmas Pudding Trifle is one of the highlights of my MasterChef adventure. All the flavours of a Christmas Pudding in the luxurious layers of a trifle.
Edible Orange Decorations – 2 Ways
It’s really easy to make beautiful and edible orange decorations. These two ideas are perfect to adorn your Christmas desserts.
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